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Our Restaurant, The Blue Café Bar, Provides a Relaxed Setting Open to the Public for a Sit-In or Takeaway Service.

There is also an outdoor space on our patio (during the warmer months) to sit back and enjoy lunch and coffee al fresco. 

The Professsional kitchen serves freshly prepared food and beverages throughout the working day. while also providing outstanding catering options at our events.


You can choose from our home cooked breakfasts, hot lunches to our fantastic selection of salads, paninis, wraps and sandwiches. Please don’t miss out on one of our delicious homemade cakes. We have a range of ethically sourced quality coffees and teas.

 

Weekly Menu 

 

Monday 17th June 2024

Main Meal:  Chilli Beef Burrito served with Seasoned Wedges, Guacamole & Chilli Slaw ( Contains gluten, egg)

 

Tuesday 18th June 2024

Main Meal:  Salmon & Broccoli Pasta served with Garlic Bread & Mixed Salad (Contains gluten, dairy, fish)

 

Wednesday 19th June 2024

Main Meal: Chicken & Vegetable Cottage Pie served with Buttered Greens (Contains dairy)

 

Thursday 20th June 2024

Main Meal: Beef Madras or Vegetable Lentil Madras served with Basmati Rice, Poppadom's & Sambals (Contains gluten, dairy, egg)

 

Friday 21st June 2024 

Main Meal: Battered Cod & Chips served with Mush or Garden Peas, Tartar sauce & Lemon(Contains gluten, dairy, egg, fish)

 

 

If you require information regarding the presence of allergens in any of our food or drinks please ask. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may be at risk of cross contamination by other ingredients.