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Our Restaurant, The Blue Café Bar, Provides a Relaxed Setting Open to the Public for a Sit-In or Takeaway Service.

There is also an outdoor space on our patio (during the warmer months) to sit back and enjoy lunch and coffee al fresco. 

The Professsional kitchen serves freshly prepared food and beverages throughout the working day. while also providing outstanding catering options at our events.


You can choose from our home cooked breakfasts, hot lunches to our fantastic selection of salads, paninis, wraps and sandwiches. Please don’t miss out on one of our delicious homemade cakes. We have a range of ethically sourced quality coffees and teas.

 

Weekly Menu 

 

Monday 04th November 2024

Main Meal: Moussaka served with Side Salad ( Contains gluten, dairy)

 

Tuesday 05th November 2024

Main Meal:  Vietnamese Chicken served with Rice (Contains gluten)

 

Wednesday 06th November 2024

Main Meal: Italian Meatballs served with Penne Pasta (Contains gluten, dairy, egg)

 

Thursday 07th November 2024

Main Meal: Vegetables & Lentils Curry served with Rice, Poppadom's & Mango Chutney( Contains gluten, mustard)

 

Friday 08 November 2024 

Main Meal: Battered Haddock & Chips served with Mush or Garden Peas, Tartar sauce & Lemon(Contains gluten, dairy, egg, fish)

 

 

If you require information regarding the presence of allergens in any of our food or drinks please ask. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may be at risk of cross contamination by other ingredients.