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Our Restaurant, The Blue Café Bar, Provides a Relaxed Setting Open to the Public for a Sit-In or Takeaway Service.

There is also an outdoor space on our patio (during the warmer months) to sit back and enjoy lunch and coffee al fresco. 

The Professsional kitchen serves freshly prepared food and beverages throughout the working day. while also providing outstanding catering options at our events.


You can choose from our home cooked breakfasts, hot lunches to our fantastic selection of salads, paninis, wraps and sandwiches. Please don’t miss out on one of our delicious homemade cakes. We have a range of ethically sourced quality coffees and teas.

 

Weekly Menu 

 

Monday 19th May 2025

Main Meal: Chicken, Mushrooms & Roast Peppers served with New Potatoes.

 

Tuesday 20th May 2025

Main Meal:  Vegetables Paella served with Garlic Bread( Contains gluten).

 

Wednesday 21st May 2025

Main Meal: Lamb Hot Pot Served with Broad Beans.

 

Thursday 22nd May 2025

Main Meal: Chilli Con Carne served with Nachos & Sour Cream (Contains dairy, celery).

 

Friday 23rd May 2025 

Main Meal: Battered Haddock & Chips served with Mash or Garden Peas, Tartare Sauce & Lemon (Contains dairy, fish, eggs, mustard, sulphites).

 

 

If you require information regarding the presence of allergens in any of our food or drinks please ask. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, foods may be at risk of cross contamination by other ingredients.